Eggs Part 1 | Basics with Babish


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Published: 1 year ago
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Eggs are something that confounds both newcomers to the kitchen and seasoned chefs. In this episode of Basics, I'll show you a few techniques to make this breakfast mainstay a whole lot easier.

Join me on 3/8 @ 8PM EST on Twitch for a live Cook-a-Long of these egg preparations: http://bit.ly/BabishTwitch

Grocery List:
Eggs
Butter
Chives
Goat cheese
Mushrooms
Spinach
Swiss cheese

Special equipment:
Biscuit cutter
9-inch omelette pan
T-fal professional series skillet (preferred for eggs)

Music:
"Love Is Not" Broke for Free
"Miel" Broke for Free
https://soundcloud.com/broke-for-free

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Theme song: "Stay Tuned" by Wuh Oh
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Music: “Love Is Not“ and “Heartache” by Broke for Free
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comment  Comments

Fun fact: The Kingpin from Daredevil makes a classic french omelette the exact same way.

2 days ago

When cooking Sunny side up egg after it’s done take your spatula and gently rub it across the top and pull that last layer of white off the top.

3 days ago

I've always been 'scared' to try an omelette since I have a hard time with flipping and folding eggs... But well, maybe I can try once more...

5 days ago

QUCIK QUESTION ur not like... wasting any food RIGHT?

5 days ago

"aaahh fuck yeaaa creme fraiche"

6 days ago

Toasted toast!? Can you even get a loaf of toast? 🍞🤔🤣

6 days ago

James Hoad what?

5 days ago

For the omelets, I have found that long wooden cooking chopsticks work great for mixing the eggs around while they cook in the pan.

1 week ago

get ready to turn a one night stand into a long term relationship








help she refused so i tied her up in my basement but now the police are over tell me what to do

1 week ago

Call lester

1 week ago

That steve1989MREinfo reference was a nice unexpected touch.

1 week ago

he did surgery on an egg

1 week ago

I know a lot of people like egg yolks completely runny but I kinda like mine a bit thicker.

1 week ago

Why do chefs always make the grossest scrambled eggs? Chefs preparing the eggs the way they do is the reason most people don't like scrambled eggs.

1 week ago

All that cheese. I could love a man like you.

1 week ago

So your son is Son of Babish?

1 week ago

I eat waffles while watching your videos

2 weeks ago

@Binging with Babish - Goats Cheese???? Nooooooooo!!!!!!

2 weeks ago

As a guy who makes Gordon Ramsay style scrambled eggs, I DID manage to turn that one night stand into a long-term relationship! These eggs are magical!

2 weeks ago

But where is the boiled egg......????!!!😭

2 weeks ago

Ironic how Gordon like his eggs almost raw

3 weeks ago

Not to be mean but this was a joke. Jus wanted to be funny, thanks for the comments, though!

1 week ago

"Almost raw" and "raw" are two completely different things, though.

1 week ago

that's half the battle for a chef, i think. it's easy to be raw. it's easy to be thoroughly cooked. the art is in walking the thin line between safely cooked and raw (assuming it's a dish that has to be cooked at all)

2 weeks ago

Low Heat is the Key..

3 weeks ago

You know it's a great cooking channel when there's millions of views and not many ratings. No one gets halfway through before they stop and go cook. Great channel.

3 weeks ago

Am I really about to eat an egg at 12AM when I have to get up at 5:50 for work at 6:3”?

3 weeks ago

@BingingwithBabish make an episode on frittatas. I'm like always eating them sometimes while watching your videos so it would be cool to see how to make them and not eat ones that just came out of the microwave lol
I think I like the bacon and cheese ones but I haven't tried them outside of Jimmy deans

4 weeks ago

You had me at eggs & goat cheese 🥰

4 weeks ago

Man, what about Spanish omelette, sweet onion a potatoes!

1 month ago

"Get ready to turn a 1 night stand into a relationship" u right

1 month ago

Gordon ramsay does not beat the eggs before cooking, and turns the heat on only after he puts the eggs and butter in the pan. Sorry babish i love u you but you got it all wrong mate...

1 month ago

2:53

1 month ago

Adding some Seltzer to your eggs are a greatway to get them to be light and airy, even if you're being lazy about them in a scramble or omlette

1 month ago

Lol you make itachi look bad

1 month ago