Burgers | Basics with Babish


Generating download link, please wait . . .


Downloadable link generated


Published: 1 year ago
Enter offer code “Babish” at Squarespace.com for 10% off your first purchase, or visit: http://bit.ly/BWBsquarespace

For this week's episode of Basics with Babish, I'm covering how to make a (not smashed) burger and fries.

Join me 6/21 on Twitch for the burgers live cook-a-long:
https://www.twitch.tv/bingingwithbabish/

Ingredients & Grocery List:
Russet potatoes
Peanut oil (or preferred frying oil)
Beef: short rib, brisket, and sirloin
Burger accoutrements: tomato, iceberg lettuce, red onion
Burger buns (plus butter to toast them in)
Vegetable oil
Salt and pepper
American cheese (or your preferred cheese)
Special Sauce ingredients:
Mayonnaise
Ketchup
Garlic powder
Onion powder
Paprika (regular or smoked)
Sweet relish

Special Equipment:
Vegetable peeler
Meat grinder (I use the Kitchen Aid attachment)
Deep fryer (or vessel suited for frying)
Cast iron skillet
Instant-read thermometer

Music:
"Love Is Not" by Broke for Free

https://www.bingingwithbabish.com/podcast/

My first cookbook, Eat What You Watch, is available now in stores and online!
Amazon: http://a.co/bv3rGzr
Barnes & Noble: http://bit.ly/2uf65LX

Theme song: "Stay Tuned" by Wuh Oh
https://open.spotify.com/track/5lbQ6nKPgzkfFigheb467z

Binging With Babish Website: http://bit.ly/BingingBabishWebsite
Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite
Patreon: http://bit.ly/BingingPatreon
Instagram: http://bit.ly/BabishInstagram
Facebook: http://bit.ly/BabishFacebook
Twitter: http://bit.ly/BabishTwitter
Twitch: http://bit.ly/BabishTwitch


Share:


comment  Comments

Why shouldnt you salt the meat before forming?

23 hours ago

Basics with Babish "You need a meat grinder" Basics. "You need a meat grinder" BASICS "You need a meat grinder" How many basic kitchens have a meat grinder?

2 days ago

Basics with Babish "You need a meat grinder" Basics. "You need a meat grinder" BASICS "You need a meat grinder" How many basic kitchens have a meat grinder?

2 days ago

Personal tip: mix your diced up lettuce with your special sauce. This way your lettuce doesn't fall out of your burger as easily while doing the same for your sauce.

2 days ago

U ruined it with that fake cheese product crap....

3 days ago

please babish give me back my family I swear I won’t salt my beef before forming the patty ever again

3 days ago

IHOB - International House of Babish

3 days ago

"Nice fluffy interiors"
I like my fries crispy

3 days ago

At the What temperature would it be extra well done ? Like almost burned but not?!!

4 days ago

It's midnight and I have no food in the house, why am I watching this

4 days ago

The Viewers: "Hey Babish those fries aren't done!" Babish: "I know and that's not my real name."

4 days ago

Just started watching your videos, you take making burgers from scratch to a whole other level!

5 days ago

Spinning wheel of death..😂

5 days ago

I love that the "special sauce" is just fry sauce.

5 days ago

Michelle Smith it’s the exact same thing as thousand island dressing 😂

5 days ago

I rather use romaine lettuce for burgers it tastes better I think for burgers

5 days ago

I put a cast iron (lodge) grill pan on medium high heat for 10min. My thermal read about 600F after 15min I errored out. I made the mistake of squirting Veggie oil on it. Instant flames. Put the grill pan on a cold burner and just used the residual heat of the cast iron to cook the burger. Damn good burger in my opinion. I added 3 tablespoons of Smokey McCormick's Steak Seasoning and one cap full of mesquite liquid smoke. To 1.5# of Costco's 88/12 ground beef. If you can't grind your own I recommend this.

5 days ago

Babish is a good cook, but I don't agree with his, "don't let me catch you seasoning your beef before morfing the party" idea.

There are plenty of recipes out there that grind different meat blends while seasoning before morfing the party. I do my own recipe every time I make burgers and they come out freaking amazing while seasoning before party morfing. Chef Ramsay even does pre-season before morning party.

5 days ago

Did you know that you arent meant to have burgers anything else but well done
Found this out by a food specialist

6 days ago

@Delano Streef I'm not sure about that

5 days ago

Well as long as its cow there is no issue. but if you use a mix of animals to make burgers then you are right

5 days ago

Did you know they are wrong? Found this out all by myself.

5 days ago

yeah most store bought canola oil has peanut oil in it .. but thanks anyways

6 days ago

me: this look easy enough
also me: go out for mc Donald's or something

6 days ago

Who else likes their burgers rare?

1 week ago

Solos me

23 hours ago

Hey Andrew those fries arent done

1 week ago

I'm grinding my own meat at home ;)

1 week ago

do u need to wash iceberg

1 week ago

Where in the world are the pickles?!

1 week ago

I have that exact same fryer

1 week ago

pro tip: just go to five guys

1 week ago

Goooohoohohoood.
Shoulda sauteed those onions though, personal preference.
Also: Bacon

1 week ago

Dude, you did burgers now do hot dogs. Emulsify the meat and everything

1 week ago

Burgers with babbish

1 week ago