Chicken Tikka Masala - You Suck at Cooking (episode 69)


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Published: 1 year ago
From the creators of Stonehenge; Chicken Tikka Masala. Actually the roots are more complicated than that and Wikipedia explains it better than I can, on account of me not being a historian on this particular subject.
https://en.wikipedia.org/wiki/Chicken_tikka_masala

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The Recipe
I used two chicken breasts but you could easily do 3 for this recipe, maybe even 4 smaller ones.
The Marinade:
1/2 cup plain yogurt (full fat)
A teaspoon of garam masala, coriander, cumin, turmeric
Some salt
Wangjangle the yogurt and spices together then cube the chicken and slather it all together
Put it in the fridge from between an hour to overnight
For the sauce dice an onion and fry it in butter or coconut oil
Grate some ginger and garlic and add those in
Add the same spices as before, but slightly more, up to 1.5 teaspoons of each
Add in a large can of crushed tomatoes
Add in a cup of yogurt
Add in a teaspoon or so of brown sugar if it’s too acidic or you want it slightly sweeter
Add in a teaspoon of salt
Cook it on low while you broil the chicken
You can also do the chicken in the pan but it’s harder to get even
You also don’t have to cook the chicken until it’s blackened but that’s what people usually do…careful not to overcook it
Spread the chicken out on a pan and put your oven on broil and cook it until it just starts to get black
Throw it in the sauce for a few minutes until it’s cooked through
Serve on Basmati rice (or whatever rice you have)
Chop up some coriander and put it on top
Bob’s your uncle. In case you didn’t know.

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ha 69

3 hours ago

Nice

7 hours ago

4:20 whut is dat? The one in the left side, it's like a black figure

13 hours ago

Tip: you can remove the skin of the ginger by scraping it with a spoon and saving the inside part

13 hours ago

I'm British and nobody is like that but its funny

17 hours ago

I have never seen a powder spice in a can

1 day ago

4:52 I got a text message when he said that, and no. I did not look away.

1 day ago

STFU

1 day ago

People who think all English people talk like that annoy me so fucking much stfu not all of us talk like the fucking queen

1 day ago

Ok..this is comedy but I'm so triggered as an Indian 😆

1 day ago

I wish someone would make this for me ;(

1 day ago

Alright so I cooked it. Came out good.

More yogurt next time, and more sugar. Was acidic as all heck. Very good though.

1 day ago

Isn't this a Indian recipe

1 day ago

Can chicken???

1 day ago

Nice

1 day ago

Isn't it great that episode 69 is my favorite episode? Fucking love it! AS IS MY WRITE!!!!!

2 days ago

69 episode nice

2 days ago

So... Like... Can I roughly follow this recipe and actually cook something?

3 days ago

@You Suck At Cooking thank you

3 days ago

You can follow it roughly or specifically and actually cook something.

3 days ago

I doubt any one still reads these, but if you do, I highly recommend trying this recipe. It’s absolutely amazing and requires minimum wangjangling

5 days ago

As a brit i can say.. this video is very accurate, good job

5 days ago

I just realized something...


Hypocritisism is the Capitalism of morals.

5 days ago

Nice ( look at episode number )

5 days ago

Its indian dish








RUBBISH

5 days ago

This episode #69... is nice...

5 days ago

This is why I pay for internet

6 days ago

Bear in a can ?

6 days ago

a fellow indian has entered the chat :)

6 days ago

that looks damn good

6 days ago

Its indian!

6 days ago

I had no clue herbs or spices come in a can and I had absolutely so clue chicken came in a can

6 days ago